Iris ensata Dinner Plate™ ‘Tiramisu’

(Tiramisu Japanese Iris)


$15.99


Hardiness Zones:

 4a  4b  5a  5b  6a  6b  7a  7b  8a  8b  9a  9b

Quick Overview:

With mammoth 6″ double blooms, it is among the largest iris on the market today. The clean, crisp white blooms are speckled and edged in pink, giving a soft yet spectacular effect to borders, cutting gardens and naturalized settings.

Description

Easily grown in average, medium to wet soils in full sun to part shade. Loves acidic, organically rich, saturated, moisture-retentive soils. During the growing season, it thrives in standing water (up to 6″ deep). However in winter, it is intolerant of both standing water and boggy soils where rhizomes may rot. In order to meet these somewhat unusual seasonal cultural requirements, plants may be grown in pots that are sunk half way in water during the growing season but then removed to dryer ground for fall and winter. Japanese iris grows surprisingly well in garden soils, albeit less vigorously, as long as it receives consistent moisture.

Additional information

Common Name

Tiramisu Japanese Iris

Botanical Name

Iris ensata 'Tiramisu'

Container/Amount

1 gallon

Evergreen or Deciduous

Deciduous

Hardiness Zone

4a, 4b, 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b, 9a, 9b

Growth Rate

Average

Light Requirements

Part-shade, Part-sun, Sun

Height

36"

Width

30-36"

Soil Condition

Average to Wet Soils

Water Needs

Average to wet

Blooming Period

late Spring

Flower Color

white with purple edges

Fragrance

No

Foliage Color

green

Deer Resistant

Yes

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